Ingredients for 2 servings:
160g minced meat
1 tablespoons of olive oil
1 zucchini
60 g grated cheese
⅛ tsp cumin
Salt
Pepper
Instructions:
1.Cut the zucchini in half lengthwise and remove the seeds.
Saute the minced meat with olive oil in a pan. Add salt and spices. Cook until most of the liquid has evaporated. Add the cheese to the mixture then mix it.
2.Divide the ground beef and cheese mixture evenly among the zucchini slices. Bake in a preheated oven at 200°C. Sprinkle remaining cheese on top.
3.Bake in the oven for 20 minutes.
Nutrition Facts |
|
Calories |
409 kCal |
Protein |
26.4 g |
Fats |
31.6 g |
Carbohydrates |
4.2 g |